Breakfast Burrito!

Hello Everyone, today I will be showing you how to make a very simple breakfast burrito!

First you will need the following

  1. 2-3 whole eggs (3-4 if you’re using whites)
  2. 1 Pack of bacon
  3. 1 Pack of maple sausage links
  4. Cheese of your choice
  5. Large burrito shell

You will need two different frying pans here so this calls for a tiny bit of multitasking. 

  • Start off by putting the bacon and sausage links in a pan to fry. 3-4 strips of bacon & 2-3 sausage links. Tip – cover with a sheet of aluminum foil to reduce the amount of greese popping back at you
  • Scramble your eggs (or egg whites) and place in separate pan. Tip – add a tiny bit of milk to your eggs, makes them fluffy

When you have a moment you are going to want to microwave your large burrito shell for about 15-20 seconds

  • Once your eggs are scrambled, place your desired cheese on top and let it melt (I used Kraft fine shredded mozzarella & cheddar mix)

DO NOT FORGET TO CHECK ON YOUR BACON & SAUSAGES! 

  • Once everything is fully cooked & cheese has melted over your eggs, add everything to the middle of your burrito tortilla.

If you do not know how to fold a burrito here is the easiest way.

  1. Fold the sides in so they nearly touch (but not quite).
  2. With the sides folded in, use your thumbs to bring up the bottom of the tortilla. 
  3. Bring up the bottom of the tortilla and pull it over your ingredients tight
  4. Roll from the bottom over to the top of the tortilla. Roll up the tortilla as tightly as you can.

Ta-da! A burrito so well-wrapped you would’ve thought you worked for chipotle. Cut it in half if you want (it should stay together just fine).

Might need to double up shells if you want a thick burrito or stuffed to much ingredients inside like I do.

Once your done it should look just as amazing as this.

 

Thank you everyone for checking out how to make your own Breakfast Burrito hope you enjoy!

 Here is a short clip of the step by step you need to follow

  
 

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